GROWLER BAR – NOW OPEN!!!!
~Bring in your own Growler for a fill or purchase one in store (1L and 2L sizes available)
~What is on tap will constantly be changing so you can enjoy a large variety of Canadian Brews!! So keep checking back to see what’s on tap – don’t wait to come in for a fill though, some brews have been disappearing fast!!
WHAT’S ON TAP RIGHT NOW??
- BENCH CREEK BREWING APEX PREDATOR HONEY OAT BLONDE – Brewed with over 50kg of locally produced honey, this beer is a clean, refreshing pint perfect for sipping on the patio. Expect light flavours of sweet malt, cracker and fresh honey, with a subdued herbal hoppiness and a crisp, dry finish. – 20 IBU – 5.5% Abv
- COULEE BREW CO. WORKIN’ DUBBEL TIME – Rich malty sweet aroma with banana ester (almost smells like banana bread), some fruity almost raisin-like flavours come through, light bodied with a smooth finish. A slight alcohol warmth on the finish. Pairs well with slow roasted pork, sausages, chocolate deserts. – Style: Belgian Dubbel – 20.8 IBU – 7.5% Abv
- WILD ROSE ELECTRIC AVENUE GOLDEN LAGER – Electric Avenue is the road linking all things where wild is the way. For Albertans who crave bolder refreshment, this Alberta Blonde Ale has a crisp profile and delivers light, yet flavourful satisfaction. – 27 IBU – 4.8% ABV
WINE 101 CLASSES
Every two weeks we will focus on one specific varietal or type of wine. (Eg: Cabernet Sauvignon, Malbec, Sauvignon Blanc, Port, Sherry, etc) Learn about the regions, processes, characteristics on the nose/palate, and food pairings!
Of course, there will be sampling involved!
Cost is $20.00 per class (includes class instruction, workbook, sampling wines and snacks)
RESERVE YOUR SPOT TODAY!! (Limited space available)
*We will reveal the varietal focus for each class 2 weeks prior